Besan Recipes

BESAN RECIPES

Ingredients:

               1 cup Besan (Gram Flour) 

               1 cup Sugar 

               ¼ cup Ghee 

               ½ cup Khoya (khova) 

               1/2 cup Water

How to make Besan Chakki:

Heat ghee in a wide bottomed pan, and roast the Besan on medium heat till the raw smell of besan disappears and it turns a light golden color.

Add the khoya to it and mix it well to remove any lumps in it.

Take sugar in a separate bowl, add about ½ cup of water to it

Boil it for about 7-8 mins or till it reaches a thick 2-string consistency.

Slowly, add the Besan-Khoya mixture to the sugar syrup

Keep stirring it continuously till it forms one big mass and the ghee oozes out of the mixture.